Eat Well Cooking School | Chili Cook-Off and Happy Hour

Eat Well Cooking School - Chili Cookoff & Happy Hour

We are excited to announce the launch of our upcoming cooking class program at Raise the Root Cooking Collective, the Eat Well Cooking School. A community based cooking school which will feature seasoned professional culinary instructors & local chef’s as well as local Culinary Artisan’s and Food Enthusiasts with a passion for real food and the love of sharing their knowledge with others.

You are cordially invited to our soft launch event on Wednesday March 8th. We thought it would be fun to turn this into a culinary event, so we’re making it a Chili Cook-Off & Happy Hour ! We’ll have the kitchen open for tours and have a variety of cooking demonstrations going before the judging begins. We’ll talk about the new program and let members know how they can get involved in the creation of our community based cooking school.

The Chili Cook-off is open to all who want to enter, all you have to do to enter is bring it! Bring your best chili (8-12 quarts) so everyone can taste, we will provide a salad, rice and some tasty jalapeno cornbread, Mmmm!!!

Tickets are only $10 and include a free drink. We will have beer from some of our favorite local breweries (Novel, Fieldwork, Faction and Temescal Brewing Companies), California Wines and Non-alcoholic beverages available for purchase.

There will be prizes for the winning entries and a raffle for those that join our mailing list. (Cooking Classes, RTR Schwag, Spice Blends from Oaktown Spice Shop, and more!)

All are welcome, bring your family & friends and anyone who is interested in joining our group.

Hope to see you there.